Deborah Cooke: Author

Today is Thanksgiving Day in Canada. We celebrate earlier than our neighbours to the south. 🙂 I hope those of you who are celebrating have a wonderful day (or weekend) with friends and family, and that you travel safely to your destination and home again.

One thing I love about Thanksgiving is the leftover food. We celebrated yesterday so will be having leftovers today. The fridge is full! We decided on a change from the usual turkey and had prime rib with Yorkshire pudding this year. We usually have a fruit pie and this year was no exception—ours was blueberry. It was delicious, and the leftovers will be even better.

Do you have turkey with all the trimmings at Thanksgiving, or do you have something other than traditional fare? How about pie? Do you have pumpkin pie, another kind of pie, or another dessert altogether?